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Sweet News | Margarita’s Homemade Iced Cream

Scratch|Restaurants expands into Santa Barbara this Fall at the beautiful Montecito Inn. Margarita’s Homemade Iced Cream is pastry chef Margarita Kallas-Lee’s debut concept within the Scratch|Restaurants portfolio at the Inn. Her namesake iced cream bar will serve up thoughtfully composed cones, combining flavors and textures such as triple-crème camembert iced cream with sourdough breadcrumbs, wild honey and lavender …

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