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blueberry almond financier muffin

The Sycamore Kitchen |  Los Angeles

The Sycamore Kitchen | Los Angeles

By Nastassia on June 28, 2012

Yesterday was opening day of Quinn and Karen Hatfield’s new restaurant The Sycamore Kitchen. I love Hatfield’s so was eager to try their new spot, especially Karen Hatfield’s baked goods! The space is sleek and rustic with exposed brick and wood tables, very minimal and clean. It is easy to miss when driving down La [...]

Posted in Sweets in LA | Tagged blueberry almond financier muffin, lemon polenta pound cake, plum crostata, Quinn and Karen Hatfield. new Hatfield's restaurant, sour cherry buttermilk scone, The Sycamore Kitchen, The Sycamore Kitchen Los Angeles | 4 Responses

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I’m Nastassia. I’m a native Angeleno. I'm a donut lover, pie enthusiast and cake connoisseur. Learn more about me here.

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