17 responses to “Ube Cheesecake”

  1. Adrianna from A Cozy Kitchen

    This thing looks so delicious (and I don’t even like cheesecake all that much). The first time I had an ube cupcake, I was so enamored with the color. Feel the same way with this. Not sure I’ve seen a prettier cheesecake!

  2. Maris (In Good taste)

    What a beautiful cheesecake, I have never had ube cheesecake before and would love to try it.

  3. Gastronomer

    Gorgeous! The color is so brilliant and I bet the flavor is even better.

  4. Esi

    OMG are you effing kidding me?! I want this immediately!

  5. Jasper

    incredible! i love the Filipino twist :) look delish!

  6. JENN

    Wow I’ve never tried ube before but what a magnificent color. I bet this is delicious! Where do I find ube?

  7. Diana

    I don’t even normally like cheesecake that well and these photos are doing a great job of convincing me that I too must make an entire ube cheesecake for myself!

    Where do you get ube, btw?

  8. Michael

    This looks beautiful!

  9. honeymyheart

    this cheesecake looks so delicious! love the purple hue. and now i must try the recipe :)

  10. Angela

    I have never heard of ube before. That purple color is to die for! Gorgeous!

  11. Simply Life

    WOW! This looks incredible!

  12. Reeni

    Your cheesecake is so pretty! I love the sound of the ginger crust too but I have no idea what an ube is! Whatever it is I want some.

  13. Anita Menon

    I don’t even know what ube means. Will google and find out. It looks and seems absolutely exoctic.
    To add to all this mystic – the photos have come out sensational.

  14. Melody Fury // GourmetFury.com

    This looks divine! I’d totally give you my left arm for a slice.

  15. Lavina Mazierski

    Enjoyed looking through this, very good stuff, regards .

  16. pearlj327

    That looks delicious! I’m going to try your ube cc recipe. Thnx

  17. Vheartsmr

    Thank you for sharing this recipe! I did try it with some changes. For the crust, I used those Asian butter coconut biscuits that I crumbled and added some sugar, vanilla, butter and coconut flakes…YUM! For the cheesecake, I added some fresh purple yam that I had steamed and then mashed to get a smooth consistency. I also added some macapuno strings (drained the syrup) to the mixture….YUM! Thank you for sharing!

Leave a Reply