Sweeten Up Your Day with Macallan … and a Give-Away!

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82 Comments on Sweeten Up Your Day with Macallan … and a Give-Away!

  1. Donahl Davila
    March 23, 2010 at 10:16 pm (5 years ago)

    You had me at MACALLAN

  2. Donahl Davila
    March 23, 2010 at 10:16 pm (5 years ago)

    You had me at MACALLAN

  3. chester
    March 23, 2010 at 11:04 pm (5 years ago)

    Talk about taking very good ingredients and doing very little to them! Bourbon and vanilla milkshakes, move over! Macallan Honey Cake is here!!!

    This wonderful post reminds me of a time in Rome many years ago, when after an amazing meal the waiter brought an affogato di gelato, which I had known to be gelato drowned in cold espresso. But in this case, a small bowl of dark chocolate gelato was brought next to a shot of single malt scotch whiskey. He then dumped the whiskey over the gelato and walked away….it was heaven. Thank you for reminding us of the many ways good whiskey can improve our lives!

  4. Elle
    March 24, 2010 at 9:53 am (5 years ago)

    Oh, the Scottish Honey Cake looks gorgeous! that's one I'd definitely try!

  5. Elle
    March 24, 2010 at 9:55 am (5 years ago)

    And now following @EdenAlgie on twitter. Thanks for the opportunity to win this!

  6. Katalonius
    March 24, 2010 at 10:03 am (5 years ago)

    Vanilla and toffee? Yes, please. The Maple Macallan Glaze sounds so good right now.

  7. Katalonius
    March 24, 2010 at 10:06 am (5 years ago)

    Following @EdenAlgie now. Good stuff.

  8. cheeseball
    March 24, 2010 at 10:34 am (5 years ago)

    I am fallowing @EdenAlgie

  9. V
    March 24, 2010 at 10:51 am (5 years ago)

    I am following @EdenAlgie

  10. Timm
    March 24, 2010 at 10:55 am (5 years ago)

    I've been following you for a while, thanks for the great contest and all the best!

  11. Scott Spolverino
    March 24, 2010 at 1:08 pm (5 years ago)

    Following Eden Algie. These look delicious. It's nice to see whisky being used in cuisine. Mostly its entrees with meat and stuff (salmon with whisky sauce is awesome) but it's rare to see a scotch incorporated into a dessert, especially a baked dessert. Definitely going to have to try to make this. A shame I'm a terrible baker.

  12. ccboobooy(charity)
    March 24, 2010 at 1:10 pm (5 years ago)

    I would love the donut holes.

  13. Charity(ccboobooy)
    March 24, 2010 at 1:10 pm (5 years ago)

    I would love the donut holes.

  14. Colin
    March 24, 2010 at 1:38 pm (5 years ago)

    This goes back to what I've always thought. Scotch IS a breakfast food. I'll have to try with donuts though.

  15. Colin
    March 24, 2010 at 1:40 pm (5 years ago)

    I am following him on Twitter too.

  16. Dana
    March 25, 2010 at 3:34 pm (5 years ago)

    I'll be making the honey cake this weekend – we attended the tasting here in Atlanta last week – excellent presentation! Just wish it had been quieter, I missed about half of it. Ah well, I guess that means I need to catch them next time around too!

  17. chesh
    April 5, 2010 at 10:28 am (5 years ago)

    I love donuts, but that honey cake (sans the nut topping, as I'm allergic) looks heavenly so I'd have to go with that.

  18. chesh
    April 5, 2010 at 10:30 am (5 years ago)

    And I, @cheshster, am now following @EdenAlgie.

  19. aaron
    April 6, 2010 at 6:11 pm (5 years ago)

    im (@acumen) following @EdenAlgie

  20. aaron
    April 6, 2010 at 6:12 pm (5 years ago)

    i'd have to say the doughnuts, but maybe just the scotch

  21. Pitboss12
    April 7, 2010 at 10:45 am (5 years ago)

    I've never thought about doughnuts and scotch but it's definitely on the to do list. The glaze recipe sounds great!

  22. Adam Snider
    April 7, 2010 at 11:12 am (5 years ago)

    Wow. The donuts look awesome! I think I'm going to have to try that myself.

  23. Adam Snider
    April 7, 2010 at 11:13 am (5 years ago)

    Also, I'm following @EdenAlgie (I'm @ink_slinger, if you need confirmation).

  24. JuLo
    April 7, 2010 at 5:12 pm (5 years ago)

    The honey whiskey cake sounds awesome!

  25. Leandra Wortham
    April 8, 2010 at 2:47 am (5 years ago)

    This sounds amazing! The Scots would love this idea! Whiskey+donuts= pure genius!

  26. EdL
    April 8, 2010 at 10:52 am (5 years ago)

    The whisky donuts sound like winners to me.

  27. EdL
    April 8, 2010 at 10:57 am (5 years ago)

    Also, following @EdenAlgie (as @sibuduh). These all look good, really, especially since I've been in Oman since October :P

  28. cktk
    April 8, 2010 at 6:46 pm (5 years ago)

    Yes please! I would love to try these out.

  29. Thomas
    April 9, 2010 at 4:24 pm (5 years ago)

    Great post. What about a recipe for making the doughnuts?

  30. Steve
    May 29, 2010 at 12:09 pm (4 years ago)

    i’d have to say the doughnuts, but maybe just the scotch

  31. Nana Poyser
    July 22, 2011 at 10:20 pm (3 years ago)

    Incredibly nice post. I just stumbled upon your weblog and wanted to say that I have genuinely enjoyed surfing around your weblog posts. Following all I will likely be subscribing to your rss feed and I hope you write once again soon!

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